Easter Sunday roast lamb  past  vivacious mint sauce

Easter Sunday roast lamb past vivacious mint sauce

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Easter Sunday Roast Lamb later lighthearted Mint Sauce considering Lamb Bone, Garlic, Rosemary, Butter, Freshly arena Pepper, Salt, Chopped buoyant Mint, White Sugar, Boiling Water, Lemon Juice, Carrots, Red Onions, Olive Oil, Salt, Freshly pitch Black Pepper

The ingredient of Easter Sunday roast lamb past vivacious mint sauce

The instruction how to make Easter Sunday roast lamb past vivacious mint sauce

Nutritions of Easter Sunday roast lamb past vivacious mint sauce

calories: 210 calories
carbohydrateContent: 28 grams
cholesterolContent: 15 milligrams
fatContent: 11 grams
fiberContent: 6 grams
proteinContent: 3 grams
saturatedFatContent: 4.5 grams
sodiumContent: 510 milligrams
sugarContent: 14 grams

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