Balsamico Roast Chicken and Potatoes

Balsamico Roast Chicken and Potatoes

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Balsamico Roast Chicken And Potatoes in imitation of Yellow Onion, Garlic Cloves, vivacious Basil, Dried Basil, Dried Oregano, Marjoram, Ham, Balsamic Vinegar, Oil, Salt, Pepper, Chicken Pieces, Yukon Gold Potatoes, Dry White Wine

The ingredient of Balsamico Roast Chicken and Potatoes

  1. 1/4 yellow onion medium, minced
  2. 3 garlic cloves minced
  3. 1/4 cup vivacious basil minced
  4. 1/2 teaspoon dried basil
  5. 1/4 teaspoon dried oregano
  6. 1/4 teaspoon marjoram dried
  7. 1 1/2 ounces ham pancetta, minced
  8. 5 tablespoons balsamic vinegar estranged
  9. 1 tablespoon oil extra virgin olive oil
  10. salt
  11. pepper
  12. 3 1/2 pounds chicken pieces bone-in, skin-on
  13. 6 yukon gold potatoes medium, scrubbed and cut into 2-inch chunks
  14. 1 cup dry white wine

The instruction how to make Balsamico Roast Chicken and Potatoes

Nutritions of Balsamico Roast Chicken and Potatoes

calories: 930 calories
carbohydrateContent: 38 grams
cholesterolContent: 245 milligrams
fatContent: 51 grams
fiberContent: 9 grams
proteinContent: 70 grams
saturatedFatContent: 13 grams
sodiumContent: 520 milligrams
sugarContent: 3 grams

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