Roast pork with pistachio couscous stuffing

Roast pork with pistachio couscous stuffing


Cut slices of beautiful roast pork with crispy skin and flavoursome stuffing.

The ingredient of Roast pork with pistachio couscous stuffing

  1. 2kg rolled pork loin, rind scored
  2. 1 tbsp olive oil
  3. 2 tsp sea salt flakes
  4. 1/2 cup couscous
  5. 1/2 cup boiling water
  6. 2 tsp olive oil
  7. 1 small brown onion, finely chopped
  8. 1 garlic clove, crushed
  9. 1/4 cup pistachio kernels, chopped
  10. 1 tbsp chopped fresh sage leaves
  11. 1 tsp finely grated orange rind

The instruction how to make Roast pork with pistachio couscous stuffing

  1. Make stuffing: Place couscous in a heatproof bowl. Add boiling water. Cover. Stand for 3 to 5 minutes or until liquid has absorbed. Stir with a fork to separate grains. Heat oil in a frying pan over medium heat. Add onion and garlic. Cook, stirring, for 3 minutes or until onion has softened. Add pistachios. Cook, stirring, for 1 minute or until toasted. Add to couscous with sage and orange rind. Toss to combine. Preheat oven to 220u00b0C/200u00b0C fan-forced.
  2. Remove string from pork. Unroll. Place on a board, skin-side down. Slice crossways through thickest part of meat without cutting through to skin. Open pork out to form 1 large piece. Press stuffing over pork. Roll up pork to enclose stuffing. Tie with kitchen string at 3cm intervals to secure. Rub with oil. Sprinkle with salt. Place in a large roasting pan.
  3. Roast pork for 20 minutes. Reduce heat to 180u00b0C/160u00b0C fan-forced. Roast for 1 hour 30 minutes or until juices run clear when pork is pierced with a skewer. Cover loosely with foil. Set aside for 15 minutes. Serve.

Nutritions of Roast pork with pistachio couscous stuffing

calories: 359.217 calories
fatContent: 11 grams fat
saturatedFatContent: 3 grams saturated fat
carbohydrateContent: 9 grams carbohydrates
sugarContent: 1 grams sugar
proteinContent: 56 grams protein
cholesterolContent: 152 milligrams cholesterol
sodiumContent: 730.04 milligrams sodium


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