Mississippi Pot Roast

Mississippi Pot Roast

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Mississippi Pot Roast once Chuck Roast, Kosher Salt, Pepper, Olive Oil, Au Jus, Seasoning, Unsalted Butter, Peppers

The ingredient of Mississippi Pot Roast

  1. 2 1/2 pounds chuck roast
  2. kosher salt
  3. pepper
  4. 1 tablespoon olive oil
  5. 1 packet au jus dried seasoning
  6. 1 packet seasoning dried ranch dressing
  7. 1/2 cup unsalted butter or 1 fasten pin
  8. 10 peppers peperoncini

The instruction how to make Mississippi Pot Roast

Nutritions of Mississippi Pot Roast

calories: 470 calories
carbohydrateContent: 1 grams
cholesterolContent: 125 milligrams
fatContent: 39 grams
proteinContent: 27 grams
saturatedFatContent: 17 grams
sodiumContent: 190 milligrams

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