Easy Roasted Asparagus

Easy Roasted Asparagus

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These are open and delicious, and an easy side to go past most any meal. The recipe is a Yummly indigenous native created by [Sara Mellas](https://www.yummly.com/dish/author/Sara%20Mellas).

The ingredient of Easy Roasted Asparagus

  1. 1 1/4 pounds asparagus
  2. 1 tablespoon extra-virgin olive oil
  3. 1/2 teaspoon salt
  4. black pepper to taste

The instruction how to make Easy Roasted Asparagus

  1. Preheat the oven to 400u00b0F.
  2. Line a large baking sheet with parchment paper.
  3. Trim the rough ends from the asparagus spears, and arrange on the baking sheet.
  4. Drizzle the asparagus with olive oil. Sprinkle with the salt and black pepper.
  5. Roast on middle rack of oven until asparagus is crisp-tender, 10-12 minutes.
  6. Check to see that asparagus is done. Remove from oven or add time as needed.
  7. Serve immediately.

Nutritions of Easy Roasted Asparagus

calories: 70 calories
carbohydrateContent: 7 grams
fatContent: 3.5 grams
fiberContent: 4 grams
proteinContent: 3 grams
sodiumContent: 300 milligrams
sugarContent: 3 grams

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