Roasted Asparagus & Scrambled Eggs

Roasted Asparagus & Scrambled Eggs

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Roasted Asparagus & Scrambled Eggs in the same way as Asparagus, Olive Oil, Eggs, Grated Parmesan Cheese, Butter

The ingredient of Roasted Asparagus & Scrambled Eggs

  1. 1 pound asparagus
  2. olive oil
  3. 6 eggs
  4. 1/4 cup grated Parmesan cheese freshly
  5. 1 tablespoon butter

The instruction how to make Roasted Asparagus & Scrambled Eggs

Nutritions of Roasted Asparagus & Scrambled Eggs

calories: 450 calories
carbohydrateContent: 11 grams
cholesterolContent: 660 milligrams
fatContent: 34 grams
fiberContent: 5 grams
proteinContent: 29 grams
saturatedFatContent: 12 grams
sodiumContent: 450 milligrams
sugarContent: 6 grams

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