Quinoa Roast Veggies Salad

Quinoa Roast Veggies Salad

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Quinoa Roast Veggies Salad later than Quinoa, Beetroots, Celery, Medium Carrots, Red Onions, Thyme, Olive Oil, Swede, Cauliflower, Butternut Squash, Salt, Pepper, Cayenne Pepper, Parsley

The ingredient of Quinoa Roast Veggies Salad

  1. 1 1/2 cups quinoa organic
  2. 2 beetroots large, organic
  3. 5 sticks celery organic
  4. 4 medium carrots organic
  5. 2 red onions medium, organic
  6. 2 sprigs thyme
  7. 2 tablespoons olive oil
  8. 1/2 swede organic
  9. 1/2 cauliflower organic
  10. 1/2 butternut squash organic
  11. salt
  12. pepper
  13. cayenne pepper optional
  14. parsley for garnishing, optional

The instruction how to make Quinoa Roast Veggies Salad

Nutritions of Quinoa Roast Veggies Salad

calories: 420 calories
carbohydrateContent: 69 grams
fatContent: 11 grams
fiberContent: 13 grams
proteinContent: 13 grams
saturatedFatContent: 1.5 grams
sodiumContent: 310 milligrams
sugarContent: 11 grams

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