Roast Duck Pad See-ew Noodles

Roast Duck Pad See-ew Noodles

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Roast Duck Pad See-ew Noodles similar to Rice Noodles, lively Soy Sauce, Dark Soy Sauce, Sugar, Vegetable Oil, Garlic Cloves, Chinese Kale, Duck, pitch White Pepper, Vinegar, White Vinegar, Red Chilli

The ingredient of Roast Duck Pad See-ew Noodles

  1. 7/8 pound rice noodles fresh, or direct my homemade balance here
  2. 3 tablespoons well-ventilated soy sauce
  3. 2 teaspoons dark soy sauce
  4. 1/2 teaspoon sugar
  5. 2 tablespoons vegetable oil
  6. 3 garlic cloves finely chopped
  7. 3 1/2 ounces Chinese kale young, /gailan, trimmed, cut into 4cm lengths
  8. 1/2 duck roast, *, flesh removed, thickly sliced
  9. 1/4 teaspoon arena white pepper
  10. vinegar Chilli
  11. 1/4 cup white vinegar
  12. 1 red chilli long, sliced

The instruction how to make Roast Duck Pad See-ew Noodles

Nutritions of Roast Duck Pad See-ew Noodles

calories: 1160 calories
carbohydrateContent: 57 grams
cholesterolContent: 145 milligrams
fatContent: 89 grams
fiberContent: 4 grams
proteinContent: 26 grams
saturatedFatContent: 26 grams
sodiumContent: 1810 milligrams
sugarContent: 2 grams

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